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Miele 36' Black Built-In Induction Electric Cooktop - KM6370 An induction hob, or cooktop, like the Miele KM6370 provides a cooking surface that sits flush with your counter, a stylish appearance that couldn't.

$1,500.00

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Miele 36″ Gas Cooktop, Model KM3474GSS

Features:

Burner Configuration

• 5 completely sealed burners
• (2) 15,300 BTU Double inset super burners
• (1) 12,000 BTU Super burner
• (2) 9,000 BTU High-speed burners

Standard Features

• For Natural Gas connection
• Center control panel
• Stainless steel knob controls
• Fast ignition system
• Ignition safety control
• Stainless steel finish, as shown
• Cast iron grates: hexa design
• Width: 36″ .

The cooktop is new showroom model and comes with 1 year full warranty.

Enquiry about 36' Miele Gas Cooktop KM3474 G (New Showroom Model)

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29 Shares Since induction cooktops became commercially popular, they have grown to become one of the more preferred cooktops in the household appliance world.An induction system uses neither thermal conduction or direct flame to heat cookware but instead heats cookware electrically through magnetic induction (hence its name). Due to their increased popularity, many appliance manufacturers have created multiple induction cooktop lines, with each line vying for the top spot among consumers.Two major appliance companies, Miele and Wolf, have released 36” inch induction cooktops that seem relatively similar in style and function – but are they really? While both units are the same size and have the same number of rings/burners, each unit comes with its own list of separate pros and cons.So, between the Miele KM 6370 and the Wolf CI365T/S induction cooktop units available, which one is worth your hard earned dollars?Before we do a quick compare and contrast between products, let’s introduce both cooktops and lay out some product specific elements for each model.Related Posts: Miele Induction Cooktop – KM6370Miele’s induction cooktop is a 5-ring model with EasyClean ceramic glass and an impressive spread of safety features. Two of the five rings available are PowerFlex capable, with two connected rings combining into one zone (9 x 15’’) when the PowerFlex setting is activated. This feature is said to be intended for use with larger cookware as it enables heating of more significantly sized pots and pans ‘quickly and easily’ (as per the ). Miele’s 36″ induction cooktop, the KM 6370The also has a keeping warm function which allows you to maintain a low heat temperature to prevent burning or overcooking on dishes that are not yet ready to be served – perfect for multi-dish meal preparation. In this same vein, there is a Stop&Go setting, which automatically sets the desired zone to level one power with the ability to return the zone to its previous power setting simply by touching another button.This setting comes in handy when it becomes necessary to step away from the cooktop briefly, although no longer than a few minutes is recommended, helping to avoid the need to turn off the burner or remove the pan from the heat while away.

Wolf Induction Cooktop – CI365T/SThe 36″ Wolf induction cooktop also comes outfitted with 5 elements, four separate medium-sized elements, and one large element. However, this model is designed with five zone bridging options, giving the consumer, in all, 10 different cooking configurations to choose from with a possible cooking zone area of 17″ x 17″.

Wolf’s Latest Induction Cooktop – CI365T/SThis feature is perfect for kitchens where a larger cookware tool such as a griddle or a grill is used frequently – even providing enough space for use of these items on the cooktop at the same time.Melting chocolate for desserts? Cheese for fondue? Wolf even has a setting for that. The impressive ‘melt’ feature turns the power level on one burner to the perfect temperature needed to melt (and not burn!) foods and to keep them at melting temperatures for as long as the setting is engaged. Need to keep a dish at a low heat for a long period of time? Use the ‘true simmer’ feature to maintain a low simmer temperature, perfect for use when making soups or stews that require low heat over a long period of time. Miele’s KM 6375 display touch settingsBlack in color, the Wolf and the Miele both boast sleek, simple designs and allow for seamless flush-mounted installation onto countertops.

Each unit allows for standalone installation, independent of an oven, giving consumers additional flexibility when planning their kitchen areas.Standard induction cooktops are made with cookware detecting abilities, meaning that once a pan is placed on a ring there is automatic size detection. The main aesthetic design difference?The Miele KM 6370 contains zones of different sizes – the smallest detection area is around 6″ with the largest being 9×15″ (when the two elements combine to create the PowerFlex zone as mentioned earlier).Wolf’s CI365T/S design leaves each element separate from each other – there are four distinct 8″ rings with the largest ring being 10.5″. Both sets of 8″ rings can be bridged together, and when bridge mode is activated, the controls of one will automatically sync to the other.We found the Wolf’s control panel to be the easiest to use, both in it’s speed and finger touch accuracy. Safety features allow use of non-heat resistant materials on and around the cooktop without fear of causing damageA residual heat indicator alerts users to prevent injuries from areas that are still hot to the touch and to prevent accidental burning of non-heat resistant items. Both units have a control lock or safety lock feature that allows the cooktop to be locked until the setting is disengaged.This is especially useful for households with children as it prevents accidental or unauthorized activation of the cooktop.

As with all induction cooktops, neither unit can be used without the appropriate cookware, which helps prevent damage through misuse of the units.This feature speaks to an innate safety feature of all induction cooktops – only specific cookware (generally cast iron or magnetic stainless steel) can react with the magnetic coils used in induction technology. Relatively speaking, both models carry standard safety features, however, Miele marketing of these features definitely comes out on top. Speed and PerformanceAnother commonality between the units is their ability to redirect power from other burners to ‘power boost’ a capable burner in use. This is a standard feature among induction cooktops, however, this setting is often only available on one burner at a time (and sometimes only available on a single burner or ring on the cooktop), with power being pulled from one other burner for additional power.